The Pompano Menu
Introducing the menu at The Pompano, located in Port Neches, Texas, is an adventure for the senses. This elegant restaurant specializes in top-quality cuts of meat, featuring standout items like the 12 oz American Wagyu New York Strip for $54 and a luxurious 6 oz Prime Filet & Lobster for $65. The inviting ambiance is perfect for any occasion, from family lunches to romantic dinners.
The lunch kids’ menu offers delightful options, like Chicken Tenders and Grilled Cheese, all under $7, ensuring younger diners are catered to as well. Dinner sides such as Lobster Mac N Cheese and Creamed Spinach elevate the experience. Guests rave about the attentive service and stylish decor, with many highlighting the delicious food that is expertly cooked and well-seasoned. Overall, The Pompano is a must-visit, promising a memorable experience that delights every palate.
Lunch Starters
BBQ Bacon Wrapped Shrimp
Jalapeno cream cheese, homemade BBQ sauce, and coleslaw
Cheese Curds
White cheddar, marinara sauce.
Brisket Beignets
Homemade Brisket, spicy Honey BBQ Sauce.
Pork Belly Bites
Braised with homemade BBQ sauce
Gumbo - Cup
Gumbo - Bowl
Chicken Cobb Salad
Salad mix, eggs, bacon, blue cheese, tomatoes, avocado
Chicken Caesar
Romaine, parmesan cheese, caesar dressing, croutons
Soup & Salad Combo
House or Caesar Salad and cup of soup.
Chicken Salad
Grilled or fried chicken, salad mix, mixed cheese, cucumber, tomatoes, red onion, egg, croutons
Lunch Soups & Salads
Lunch Specialty Burgers & Sandwiches
Thai BBQ Bacon Burger
Steak patty, American cheese, mustard, lettuce, tomatoes, fried onion strings, and Thai BBQ sauce. Served with fries.
Seafood Po'boy
Choice of fried shrimp, or fried catfish, lettuce, tomato, and tartar sauce . Served on a French roll.
Classic Cheeseburger
American, lettuce, tomato, red onion, pickle, mayo. Served with fries.
Smash Burger
Layered beef patties and American Cheese, grilled onions, Thai BBQ Sauce. Served with fries.
Chicken Club
Grilled or fried, BLT, American cheese, mayo, avocado, on Texas Toast. Served with fries.
Cheesesteak Sandwich
Sliced beef, sauteed onions and bell peppers, queso and Swiss cheese, on French bread. Served with fries.
Brisket Sandwich
12 hour brisket, homemade BBQ sauce, pickles, and coleslaw. Served with fries.
Chicken And Tasso Po'boy
Diced chicken, Swiss cheese, Tasso cream sauce, lettuce, tomato, and mayo. Served on a French roll. Served with fries.
The Drunken Cod
Shiner Bock beer battered, Swiss cheese, coleslaw, and tartar sauce. Served with fries.
Chopped Steak
10 oz steak patty, sauteed onion and mushrooms, savory brown gravy.
Chicken Fried Steak
6 oz cutlet, cream gravy.
Monterey Chicken
Grilled chicken, mixed cheese, bacon, BBQ sauce, tomato, green onion.
Catfish Acadiana
Blackened catfish, crawfish etouffee, rice.
Fried Shrimp
8 Gulf shrimp, lightly fried, hushpuppies.
Fried Catfish
Catfish filet, lightly fried, hushpuppies.
Ribeye-Certified Angus Beef
10oz Hand cut ribeye, with roasted potatoes.
Pork Chop
10oz Pork chop grilled or fried with dirty rice.
Prime Rib Tips
Tender Prime Rib, brown gravy, and steamed rice.
Blackened Redfish
Blackened redfish filet, fried green beans, dirty rice, and lemon butter.
Catfish And Shrimp Platter
Fried catfish and shrimp, hushpuppies, and French fries.
Parmesan Crusted Grouper
7oz Filet parmesan crusted, lemon butter, and roasted potatoes.
Lunch Favorites
Dinner - In Between
Wedge
Creamy blue cheese and balsamic vinaigrette.
Apple & Brie
Walnuts, tomatoes, creamy vinaigrette.
Caesar
Tomato tapenade crostini
Gumbo - Cup
Gumbo - Bowl
8 Oz Black Pepper Crusted American Wagyu Top Sirloin
Cognac cream, green beans.
North Atlantic Salmon
North Atlantic grilled Salmon, charred tomato, asparagus, lemon butter, and chili oil.
Lamb Chops Dinner
Dijn marinated New Zealand lamb rack, demi-glace, and pomme aligot.
Seasonal Chicken Dinner
Crispy skin airline chicken breast, jus, and seasonal veggies.
Potato Crusted Halibut Dinner
Seared shingled potato crusted halibut filet, demi glazed, and seasonal veggies.
Fried Chicken Family Style Diner - Whole Chicken
Fried chicken, whipped potatoes, mac & cheese, southern green beans, cream gravy and buttered biscuits.
Short Rib Dinner
8 hour braised, red wine jus, and mushroom risotto.
Lobster Pasta
Sauteed lobster tail, house tomato sauce, parmesan chips, and bronze cut pasta.
Pompano's Famous Chicken Fried Steak
Wagyu sirloin, whipped potatoes, cream gravy.
Fried Chicken Family Style Diner - Half Chicken
Fried chicken, whipped potatoes, mac & cheese, southern green beans, cream gravy and buttered biscuits.
Pork Chop Dinner
Double bone, demi-glace, and whipped potatoes.
Red Snapper Pontchartrain
Blackened red snapper, shrimp, lump crab, Cajun cream sauce, Herb rice, Sauteed spinach
Dinner - Main Course
Dinner Top Cuts
6 Oz Prime Filet
6 Oz Prime Filet Surf-N-Turf
8 Oz Midwest Black Angus Prime Filet
14 Oz Prime Ribeye Hand Cut
12 Oz American Wagyu New York Strip
6 Oz Prime Filet & Lobster
Lunch Kids Cheese Pizza
Lunch Kids Pepperoni Pizza
Lunch Kids Grilled Cheese
Lunch Kids Chicken Tenders
Lunch Kids Mac & Cheese
Lunch Kids Fried Shrimp
Lunch Kids Menu
Lunch Sides
Garlic Mashed Potatoes
Green Beans
Macaroni & Cheese
Dirty Rice
Mixed Vegetables
Steamed Broccoli
French Fries
Fried Okra
Sweet Potato Waffle Fries
Potato Salad
Cheesecake
Key Lime Pie
Espresso Bourbon Pecan Cake
Banana Pudding
Bread Pudding
Creme Brulee
Lunch Desserts
Dinner - To Start
Carnalized Onion Dip
Aerated caramelized onions, served with truffle chips
Calamari
Lightly fried, chili oil, and peppers.
Charcuterie Board
Selection of meats, cheeses, and veggies
Crab Claws
Seafood Fondeaux
Four cheese blend, shrimp, crab, french bread, biscuit chips.
Crab Cake
Fried or sauteed, fresh gulf jumbo lump crab with lemon butter and capers.